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Kamis, 04 Oktober 2012

What is a stroke?


What is a stroke?
The normal brain
The brain can only function if blood is flowing through it. Two large blood vessels, which run along either side of the neck, bring blood from the heart to the brain. The blood vessels branch off and get smaller and smaller, until tiny blood vessels supply oxygen and nutrients to all parts of the brain.

A stroke
A stroke happens in the same way as a heart attack, but takes place in the brain. If the blood flow to the brain is interrupted, the brain loses its supply of oxygen and nutrients. This causes the damage to the brain tissue that we call a stroke. A stroke happens when the blood supply to the brain is interrupted .

A major stroke may also be called a cerebral haemorrhage or cerebral thrombosis. Other terms you may come across include:  Cerebrovascular disease, or Transient ischemic attack.


What causes heart attacks and strokes?
Heart attacks and strokes are mainly caused by a blockage that prevents blood from flowing to the heart
or the brain. The most common reason for this is a build-up of fatty deposits on the inner walls of the blood vessels that supply the heart or the brain. This makes the blood vessels narrower and less flexible. It is sometimes called hardening of the arteries or atherosclerosis. The blood vessels are then more likely to get blocked by blood clots. When that happens, the blood vessels cannot supply blood to the heart and brain, which become damaged.

What is a heart attack?



What is a heart attack?
The normal heart
The human heart is only the size of a fist, but it is the strongest muscle in the body. With every heartbeat, the heart pumps blood, carrying oxygen and nutrients, to all parts of the body. The heart beats about 70 times a minute in a person at rest. The heart rate increases when we are active or when we feel strong emotions.

A heart attack
The heart itself gets oxygen and nutrients through blood vessels called the coronary arteries. When the blood flow to the heart is cut off, the decrease in the supply of oxygen and nutrients can cause lasting damage to this vital organ. When the blockage is sudden, it is called a heart attack.

If the blockage is only partial and the blood flow to the heart is decreased, it can cause chest pain called angina. It  may not cause lasting damage to the heart muscle, but it is a warning sign that a person could develop a major heart attack.

A heart attack may also be called a myocardial infarction or coronary thrombosis. Other terms you may come across include: Coronary heart disease, Ischemic heart disease, Coronary artery disease, or Angina pectoris.

Rabu, 27 Juli 2011

What is Cholesterol?

What is Cholesterol
Cholesterol,  is a fatty substance found in animal tissues. The human body produces cholesterol, but this substance also enters the body in food. Meats, egg yolks, and milk products, such as butter and cheese, contain cholesterol. Such organs as the brain and liver contain much cholesterol.

    Cholesterol is a type of lipid, one of the classes of chemical compounds essential to human health . Cholesterol makes up an important part of the membranes of each cell in the body. In addition, the liver uses cholesterol to make bile acids, which aid digestion. The body also uses cholesterol to produce vitamin D and certain hormones, including sex hormones.

    Cholesterol and triglycerides, another lipid, are two of the major fatty substances in the blood . Triglycerides may be used by cells for energy, or they may be stored for later use. Doctors often measure the amount of cholesterol and triglycerides in blood to help determine a patient's overall health. High levels of cholesterol, particularly if accompanied by high levels of triglycerides, increase the risk of heart disease.

Both cholesterol and triglycerides are carried through the bloodstream in large molecules called lipoproteins. There are two chief types of cholesterol-carrying lipoproteins, low-density lipoprotein (LDL) and high-density lipoprotein (HDL). Cholesterol in blood can thus be identified as either LDL-cholesterol or HDL-cholesterol, depending on which lipoprotein carries it. High levels of LDL-cholesterol in blood are a primary cause of heart attacks. LDL can be found in the wall of heart arteries. Low levels of HDL-cholesterol also increase the risk of heart attack. Some scientists believe that HDLs help remove cholesterol from tissues.

    Factors that cause high cholesterol levels. The amount of cholesterol in the human body is controlled by cellular molecules that are called LDL-receptors. These molecules allow LDL-cholesterol to attach to and be used by the cell. LDL-cholesterol accumulates in blood in large amounts when the LDL-cholesterol in the body far exceeds the number of available LDL-receptors. This condition most commonly occurs in people whose diets are high in cholesterol or in saturated fats. Saturated fats are found primarily in animal fats and in certain vegetable fats, such as coconut oil and palm oil.

People also may have high cholesterol levels if they have an abnormal gene that prevents a full number of LDL-receptors from forming. This inherited disorder is called familial hypercholesterolemia. Other factors that can cause high blood cholesterol include a malfunctioning thyroid gland, kidney disease, diabetes, and the use of various medicines, including certain diuretics.


Cholesterol and heart disease

In adults, a cholesterol level of less than 200 milligrams per 1 deciliter (3 ounces) of blood is considered desirable. Above that level, the risk of heart disease increases dramatically. Adults also are at an above-average risk of heart disease if they have an LDL-cholesterol level of more than 160 milligrams per deciliter of blood or an HDL-cholesterol level of less than 35 milligrams per deciliter.

Several factors add to the risk of heart disease in people with high levels of LDL-cholesterol. These factors include a low HDL-cholesterol level, a family history of premature heart disease, and being a male over 44 years of age or a female over 54. Individuals with two or more of these factors have high risk of heart attack, particularly if they also have atherosclerosis (narrowing of the arteries because of fatty deposits).


Treatment of High Blood Cholesterol
This consists of first reducing the amount of saturated fat and cholesterol in the diet. Poultry and fish are low in cholesterol. Cereals, fresh fruit, and vegetables contain no cholesterol. Regular aerobic exercise-such as bicycling, running, and swimming-can further lower the cholesterol level. Medication should be considered only for people who are at high risk of heart disease and who have been unable to control their cholesterol with diet. Medications shown to reduce cholesterol levels and the risk of heart disease include cholestyramine, colestipol, gemfibrozil, lovastatin, and niacin.

Clinical research trials have indicated that lowering the amount of cholesterol in the blood can reduce the risk of heart attack in middle-aged men who had no history of heart disease. In men and women with atherosclerosis, reducing cholesterol in blood prevents further narrowing of the heart arteries.